Continental breakfast, tipical products, bar service – Caffetteria
Breakfast is served every morning from 7.00 am to 10.30 am on the first floor and in summer on the outdoor terrace. You will find croissants, fresh orange juice and fruit juices, sliced ham, mortadella , cheese and coffee , cappuccino,tea and chocolate. The Hotel Triton, is also seeking to engage in environmental protection and land by using differentiated waste disposal, using single portions of jam and cream on the sterilized glass bowls.
Furthermore, always in this framework of environmental sensitivity is our concern, wherever possible, preferring local products “kilometer zero” to those of large multinationals.